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Name
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Patent Number/Application Number
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Status
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Date of Authorization Proclaimation / Application
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International Invention
Patents
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Method for Industrialized Production of Corn Peptides with Antihypertensive Activity
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PCT/CN2011/000862
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Under Review
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May. 17th, 2011
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Method of Industrial Production of Wheat Glutamine Peptides
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PCT/CN2012/000551
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Under Review
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May. 3rd, 2012
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Natural Garden Stuff Enzyme Beverage and Preparation Method Therefor
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PCT/CN2012/081021
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Under Review
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Sep. 5th, 2012
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Chinese Invention Patents
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Special Dietary Food Formula Contains Short Peptides for Diabetics
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ZL200810006609.4
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Authorized
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Oct. 13th, 2010
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Special Dietary Food Formula Contains Short Peptides for Hepatopath Patients
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ZL200810006607.5
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Authorized
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Oct. 13th, 2010
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Special Dietary Food Formula Contains Short Peptides for Nephropathy Patients
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ZL200810006606.0
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Authorized
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Oct. 13th, 2010
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Special Dietary Food Formula Contains Short Peptides for Bone Trauma Patients
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ZL200810006605.6
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Authorized
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Oct. 13th, 2010
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Special Dietary Food Formula Contains Short Peptides for Puerpera
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ZL200810006603.7
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Authorized
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Oct. 13th, 2010
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Special Dietary Food Formula Contains Short Peptides and Probiotics
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ZL200810006602.2
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Authorized
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Oct. 20th, 2010
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Special Dietary Food Formula Contains Short Peptides for Tumor Patients
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ZL200810006608.X
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Authorized
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Oct. 13th, 2010
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Special Dietary Food Formula Contains Short Peptides for Post Operation Patients
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ZL200810006604.1
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Authorized
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Jan. 11th, 2012
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Method for Industrialized Production of Fish Collagen from Fishskin and Fishbone
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ZL200610078017.4
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Authorized
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Nov. 17th, 2011
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Meat Improver with Antioxidant and Water-holding Activity
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ZL200710152245.6
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Authorized
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May. 2nd, 2012
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Method for Industrialized Production of Soybean Oligopeptides Powder with High Purity and Low Molecular Weight
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ZL200510103360.5
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Authorized
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Feb. 17th, 2010
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Method for Production of Corn Protein Isolate
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ZL200710151256.2
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Authorized
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Jan. 26th, 2011
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Method for Preparation of Corn Oligopeptide
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ZL200810084992.5
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Authorized
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Dec. 8th, 2010
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Natural Fermented Fruit and Vegetable Beverage and It’s Preparation Method
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201110263097.1
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Under Review
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Sep. 7th, 2011
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Method for Preparation of Black-bone Silky Fowl Oligopeptide and the Separation, Identification of It’s Active Peptide Fragment
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ZL201110131377.7
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Authorized
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Nov. 6th, 2013
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Milk Powder with High Protein and Nutrition Value for Old People Contains Soybean Peptide and It’s Preparation Method
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200710151257.7
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Under Review
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Sep. 18th, 2007
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Solid Beverage Contains Soybean Peptide
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200710152244.1
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Under Review
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Sep. 20th, 2007
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Method for Preparation of Biological Iron Supplements with Black-bone Silky Fowl Oligopeptide Chelated Iron
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201210380796.9
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Under Review
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Oct. 10th, 2012
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Method for Preparation of Biological Calcium Supplements with Marine Bone Collagen Oligopeptide Chelated Calcium
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201210380780.8
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Under Review
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Oct. 10th, 2012
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Method for Removing Bacterial Endotoxin from Food-origin Oligopeptide
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201210479142.1
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Under Review
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Nov. 23rd, 2012
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Method for Industrialized Production and Application of Partially Hydrolyzed Casein Peptide with Allergen Partially Removed
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201310037363.8
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Under Review
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Jan. 31st, 2013
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Method for Industrialized Production and Application of Extensive Hydrolyzed Casein Peptide with Allergen Almost Completely Removed
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201310037367.6
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Under Review
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Jan. 31st, 2013
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Method for Industrialized Production and Application of Hypo-allergenic Casein Phosphopeptides Powder
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201310080267.1
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Under Review
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Mar. 14th, 2013
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Natural Fermented Fruit and Vegetable Beverage
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201310141357.7
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Under Review
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Apr. 23rd, 2013
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